More prime territories, more lenient qualifications and the benefits of a franchisee-owned brand give us an edge over franchising powerhouse Dunkin’ Donuts A&W Restaurants has been around for nearly a century. Dunkin’ Donuts, almost 70 years. And neither brand is...read more
A&W restaurant franchises offer a lot of advantages over Shake Shack, especially considering that the New York burger chain isn’t a franchise at all Shake Shack, the small but iconic New York-based burger franchise, has been around as a permanent fixture since 2004....read more
A&W comes in ahead of McDonald's, Culver's and Pizza Hut in a recent consumer ranking of favorite fast-food restaurants There are a couple of sure-fire ways to gauge whether a food franchise is a good business to invest in. Look at the sales. Are they increasing? Are...read more
We’ve been around longer than every other hamburger franchise opportunity, and it all started during a parade to honor WWI veterans returning home Disabled American Veterans this year will receive $100,000 thanks to our annual nationwide fundraiser. In fact, every...read more
Franchisee uses digital marketing to showcase our nostalgic appeal. Forward-thinking, community-focused marketing has helped one franchisee build a thriving business in the birthplace of A&W Root Beer.
Franchisee Pete Knight has a lot of history with A&W, having been a franchisee for more than 20 years and a member of the A&W family for more than 40. Not only that, but…
Our proprietary recipe and innovative process create a win-win for franchisees as we invoke nostalgic appeal. Our Root Beer is at the core of our brand identity, the centerpiece of our menu and the item that put our nearly 100-year-old brand on the map. And thanks to some innovative equipment that allows for a more efficient process that maintains our traditional recipe, we’re proud to say that every single A&W restaurant once again makes its Root Beer fresh in the stores…read more
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