A&W Restaurants franchisee James Brajdic has turned a lifelong connection to the brand into a successful multi-unit franchise business spanning 13 locations in Central Wisconsin. From starting as a dishwasher at his family’s A&W at age 13 to becoming a second-generation owner and multi-unit operator, Brajdic’s story highlights the value of strong franchisee-franchisor relationships, a close-knit brand culture and thoughtful long-term growth.
Read the full Multi-Unit Franchisee Magazine article to learn more about Brajdic’s more than four-decade history with A&W and his plans for continued expansion.
